Classic Rice Enzyme Powder | How To Use

Classic Rice Enzyme Powder | 10 Second Preview

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When brewing their fabled drink, sake masters, or Toji, constantly immerse their hands in rice bran, only to have them emerge fresh, pure, cherubic. Geisha noticed this phenomenon and rely on rice bran even today to polish their skin to a luster.

The secret? Japanese Rice Bran (Komenuka), prized for its skin soothing and smoothing enzymes and gamma oryzonal, a potent anti-oxidant against UV-induced oxidative damage.

This same Komenuka is at the heart of all TATCHA POLISHED Rice Enzyme Powders. 

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Customer Reviews

  • Smooth Skin

    I love Tatcha enzyme powder because it makes my skin soft after I wash. I have been using this product for 6 months now and I'm loving it more. I just purchased my third enzyme powder. One thing I learned in my experience is that it is not intended to remove my makeup completely without using cleansing oil beforehand. It works only after completely removing makeup.
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  • Love it!

    I love using this on days where I barely wear make up. I always worry about products breaking me out but so far none of Tatcha's products do :) This is definitely gentle and leaves my skin soft.
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  • The Best!

    This is truly the best I've ever used. My skin feels so clean and soft after cleansing, I just love it!
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  • Classic Rice Enzyme Powder

    Loving my skin because of this magical enzyme powder. Been part of my beauty routine. Thanks so much TATCHA!
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  • Love this product

    I needed something gentle enough everyday to exfoliate ......this is gentle but effective!
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